Giusto's – Soft White Wheat Berries

PLU # 3858

Nutrition Facts

Serving Size 1/4 cup (47 g)
  • Amount per serving % Daily Value*
  • Calories 160
    • Calories from Fat 10
  • Total Fat 1g 1 %
    • Saturated Fat 0g 0 %
    • Trans Fat 0g
  • Cholesterol 0mg 0 %
  • Sodium 0mg 0 %
  • Total Carbohydrate 34g 11 %
    • Dietary Fiber 6g 24 %
    • Sugars 0g
  • Protein 7g
  • Vitamin A 0 %
  • Vitamin C 0 %
  • Calcium 2 %
  • Iron 10 %
* Percent Daily Values (DV) are based on a 2,000 calorie diet
Tags:
  • Organic

Preparation

Bring 1 cup berries, 3 cups of water and a pinch of salt to a boil. Reduce heat, cover and simmer 50-60 minutes.

Yield: about 3/4 cup per 1/4 uncooked berries

Comment

Soft white wheat berries are used mainly by those with their own home mills to grind whole wheat pastry flour. These mild flavored wheat berries can also be cooked as a whole grain.

Note:

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