Bulk – Black-Eyed PeasPLU # 1879
- Amount per serving % Daily Value*
- Calories from Fat 5
Total Fat 1g
- Saturated Fat 0g 0 %
- Trans Fat 0g
- Cholesterol 0mg 0 %
- Sodium 16mg 1 %
Total Carbohydrate 25g
- Dietary Fiber 10g 40 %
- Sugars 1g
- Protein 10g
- Vitamin A 0 %
- Vitamin C 0 %
- Calcium 3 %
- Iron 23 %
No presoaking required. Cook 1 cup rinsed beans in 3 cups liquid for 45-60 minutes. Salt after cooking.
Yield: about 1/2 cup per 1/4 cup dry beans
CommentChoose for its light, smooth texture and subtle savory flavor.
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