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PCC Bakery – Scottish Oat Scone

PLU # 5196

Nutrition Facts

Serving Size 1/2 scone
  • Amount per serving % Daily Value*
  • Calories 310
    • Calories from Fat 90
  • Total Fat 10g 15 %
    • Saturated Fat 6g 30 %
    • Trans Fat 0g
  • Cholesterol 45mg 15 %
  • Sodium 210mg 9 %
  • Total Carbohydrate 50g 17 %
    • Dietary Fiber 2.5g 10 %
    • Sugars 21g
  • Protein 6g
  • Vitamin A 6 %
  • Vitamin C 0 %
  • Calcium 8 %
  • Iron 6 %
* Percent Daily Values (DV) are based on a 2,000 calorie diet
Tags:
  • High Fiber

Ingredients

Mix for scottish oat scones (organic unbleached flour, organic rolled oats, brown sugar, organic raisins, butter, baking powder (non-gmo corn starch), sea salt), organic half and half, organic egg (Contains: Eggs, Milk, Wheat)

PCC's Nutrition Comment

Made with whole grain oats. We should all try to get at least half of our intake of grains from whole grains. (33% whole grain)

Note:

This database does not cover all products found in store. To check if we carry a specific product or brand not listed in the database, please contact your local PCC Community Markets. Not all products are available at all stores. Product ingredients are subject to change as manufacturers may change formulations.

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