PCC Bakery – Pumpkin Pie

PLU # 4187

Nutrition Facts

Serving Size 1 slice
  • Amount per serving % Daily Value*
  • Calories 350
    • Calories from Fat 140
  • Total Fat 16g 25 %
    • Saturated Fat 8g 40 %
    • Trans Fat 0g
  • Cholesterol 55mg 18 %
  • Sodium 330mg 14 %
  • Total Carbohydrate 49g 16 %
    • Dietary Fiber 2g 8 %
    • Sugars 33g
  • Protein 6g
  • Vitamin A 200 %
  • Vitamin C 4 %
  • Calcium 8 %
  • Iron 15 %
* Percent Daily Values (DV) are based on a 2,000 calorie diet


Filling pumpkin pie (pumpkin puree, organic whole milk, organic cane sugar, organic half and half, organic egg, brown sugar, sea salt, organic cinnamon, ginger, cloves), pie crust (organic wheat flour, organic palm shortening, sea salt) (Contains: Eggs, Milk, Wheat)

PCC's Nutrition Comment

Pumpkin pie is one of the most seasonal foods in America, and pumpkins are a great source of the antioxidant beta-carotene.


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