PCC Bakery – Mini Vegan Chocolate Cupcake

PLU # 7377

Nutrition Facts

Serving Size 3 mini cupcakes

Amount per serving % Daily Value*
Calories 370
- Calories from Fat 160
Total Fat 18g 28 %
- Saturated Fat 6g 30 %
- Trans Fat 0g
Cholesterol 0mg 0 %
Sodium 340mg 14 %
Total Carbohydrate 48g 16 %
- Dietary Fiber 1.5g 6 %
- Sugars 31g
Protein 3g

Vitamin A 6 %
Vitamin C 0 %
Calcium 0 %
Iron 4 %

* Percent Daily Values (DV) are based on a 2,000 calorie diet

Tags:

Cholesterol Free

Ingredients

Vegan chocolate cake batter (organic unbleached flour, organic cane sugar, organic high oleic sunflower oil, cocoa powder, red wine vinegar, vanilla, baking soda, sea salt), vegan chocolate frosting (powdered sugar (corn starch), organic palm shortening, earth balance (palm fruit, canola, and olive oils, salt, natural flavor, sunflower lecithin, lactic acid, annato extract), couverture chocolate (cacao mass, sugar, cacao butter, cacao powder, soy lecithin, vanilla), vegan frosting base (organic cane sugar, xanthan gum, sea salt)), organic chocolate sprinkles (organic evaporated cane juice, organic cocoa powder, organic corn malt syrup, water) (Contains: Soy, Wheat)

Note:

This database does not cover all products found in store. To check if we carry a specific product or brand not listed in the database, please contact your local PCC Community Markets. Not all products are available at all stores. Product ingredients are subject to change as manufacturers may change formulations.

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