Harvest Soups
Instructor: PCC Cooks Staff
Price: $89
Menu
- Herb Biscuits
- Kielbasa Lentil Soup
- Butternut Squash and Carrot Soup with Coconut and Ginger
- Corn and Roasted Poblano Chowder
Harvest Soups
Instructor: PCC Cooks Staff
Price: $89
Description
Tickets are priced per person.
Embrace the cozy season with a cooking class all about comforting fall soups! You'll learn every step for transforming peak-season produce into three different kinds of hearty soups, including a vegetarian variety, that freeze well for easy eating throughout the season. To round out the meal, you’ll practice dough handling and mixing techniques for creating delightfully flaky layers in from-scratch biscuits.
Contains: Meat, Dairy
About the instructor: Our seasoned instructors and chefs have been chosen to be a part of PCC Cooks because of their culinary expertise and sincere enthusiasm and talent for teaching.
Class notes
- This is a hands-on format class for adults.
- Class information will be emailed 48 hours before class. Our emails can get caught in spam filters or blocked entirely, please contact us if you don't receive the class information.
- Refund Policy: Commencing November 1, 2024, cooking class fees are fully refundable to the original form of purchase if a refund is requested not less than 7 days prior to the class date. Refunds requested less than 7 days prior to the class date will not be granted. Unused class fees cannot be applied to the cost of other classes. All refund requests must be made by emailing PCC at Classes@pccmarkets.com.
Menu
- Herb Biscuits
- Kielbasa Lentil Soup
- Butternut Squash and Carrot Soup with Coconut and Ginger
- Corn and Roasted Poblano Chowder
Classes
Bellevue PCC
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Sunday, September 28, 10:00 - 12:00 pm
Register for class
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Thursday, October 23, 6:00 - 8:00 pm
Register for class
Green Lake Village PCC
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Sunday, September 28, 10:00 - 12:00 pm
Register for class
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Thursday, October 23, 6:00 - 8:00 pm
Register for class