Our current obsessions
Terra Santa
Rosé
Superbly fresh and crisp, this easy-drinking pink wine abounds with peach, watermelon and citrus zest notes that pair beautifully with shellfish and spring salads.
Cypress Grove
Purple Haze®
Brimming with the seasonal flavors of lavender and hand-harvested fennel pollen, this goat cheese from Cypress Grove is subtly sweet and bright — perfect for your spring spread.
Hellenika Cultured Creamery
Frozen Greek Yogurt
Honoring tradition while embracing fresh flavors — Ube Coconut, London Fog, Marionberry and more — Hellenika handcrafts their dairy delights in small batches.
Desert Mountain Grass-Fed
Wagyu Ground Beef
This rich, buttery, 100% grass-fed beef comes from American Wagyu Akaushi cattle raised by Desert Mountain using regenerative grazing practices by a rancher co-op in Idaho.
Mayesh Wholesale Florist
Bouquets
With fresh arrangements every week that prioritize flowers from local growers, Portland-based Mayesh’s bouquets always have something new to offer.
Patagonia Provisions x Deschutes Brewery
Non-Alcoholic Kernza® Golden Brew
This crisp nonalcoholic collab between Patagonia Provisions and Deschutes Brewery is crafted with Kernza® perennial grain — a climate-friendly option requiring less machine tilling and replanting, which helps build soil health.
PCC
Tea Loaves
These classic PCC Tea Loaves are made with Kernza® perennial grain — a climate-friendly option — and local flour from Cairnspring Mills. Choose from Zucchini, Banana or Pumpkin!
Patagonia Provisions
Organic Pasta
Made with just two ingredients, durum wheat flour and Kernza® perennial grain — a climate-friendly option — this hearty pasta from Patagonia Provisions is packed with fiber. Choose from fusilli, penne or shells.
Discover more products with purpose
Shop over 1,200 items in-store that support historically and currently excluded communities through the PCC Inclusive Trade Program.
Meet Producers
