Holiday Fixings:
Mains, Sides & Desserts

Fresh-made dishes made easy.

You take care of your go-to recipes — we’ll handle the rest! Our cooks are crafting everything you need to round out your feast. Check out our menu before you stop by your neighborhood co-op or order online through our delivery partners.


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Mains |    Potatoes & More |    Gravy & Relish |    Vegetables & More |    Dessert

MAINS

(V) = Vegan

Roasted Turkey Dinner for 2
Roasted Turkey Dinner for 2

Having an intimate holiday dinner? This meal includes all the fixings — turkey, gravy, mashed potatoes, stuffing, green beans and cranberry sauce — ready to heat and eat.

Available November 23

PCC Turkey Gravy: Turkey broth (organic turkey bones, onions, celery, parsley, apple cider vinegar, black pepper, bay leaf, sea salt), flour, chicken fat, butter, vegan worcestershire sauce, sea salt, nutritional yeast, onion powder, black pepper, sage, thyme, rosemary, basil, oregano. CONTAINS:Milk, Soy, Wheat
 
Garlic Parmesan Mashed Potatoes: Organic yellow potatoes, organic milk, parmesan cheese (pasteurized part-skim cow’s milk, cheese cultures, salt, enzymes, powdered cellulose), butter (cream, salt), organic garlic, kosher salt, garlic powder. CONTAINS: Milk
 
Classic Sage Stuffing: PCC vegetable stock (onion, celery, cabbage, carrot, leek, fennel, parsley, garlic, bay, peppercorn), organic celery, organic onion, organic bread (organic wheat flour, sea salt, yeast), organic cremini mushrooms, olive oil blend (high oleic safflower or sunflower oil, organic olive oil), organic tamari (alcohol, salt, soybeans), sherry wine, organic parsley, organic sage, thyme, sea salt, organic black pepper. CONTAINS: Soy, Wheat
 
Grilled Green Beans: Trimmed green beans, olive/safflower oil blend, organic garlic, sea salt, organic black pepper
 
Cranberry Sauce: Organic cranberries, organic apple juice concentrate, organic cane sugar, organic cinnamon stick

Roasted Turkey
Roasted Turkey

Tender and flavorful from a classic brine and seasoning, our roasted turkey breast is a longtime fan favorite. Packaged in multiple sizes, this dish is ready to heat and serve.

Available November 23

Turkey breast (turkey, salt), olive oil blend (high oleic safflower or sunflower oil, organic olive oil), paprika, organic black pepper, thyme, organic sage.

Field Roast Hazelnut & Cranberry Roast
Field Roast Hazelnut & Cranberry Roast (v)

Rich hazelnuts, candied ginger and fragrant rosemary are wrapped in a flaky puff pastry for a vegan holiday centerpiece that’s packed with seasonal flavor.

Available now; Frozen

Filtered water, vital wheat gluten, expeller pressed safflower oil, cranberries, crystallized ginger (ginger, cane sugar), roasted hazelnuts, wheat protein isolate (wheat gluten, trisodium phosphate, malic acid, l-cysteine), yeast extract, barley malt extract, whole wheat pastry flour, dehydrated garlic, unsulfured dried apples, onion powder, yellow pea flour, ginger juice (ginger, citric acid), sesame oil, spices, lemon juice concentrate, sea salt, tomato paste, garlic, natural smoke flavor (torula yeast, smoke flavor), rubbed sage, rosemary, natural liquid smoke flavor. Puff Pastry: Unbleached wheat flour, organic expeller pressed palm fruit oil, filtered water, salt, citric acid. CONTAINS: Wheat, Hazelnuts

Field Roast Celebration Roast
Field Roast Celebration Roast (v)

This roast is brimming with nostalgic holiday flavors — sage, garlic and bread stuffing topped with decadent porcini gravy — making it the perfect vegan main for all celebrations.

Available now; Frozen

Filtered water, vital wheat gluten, expeller pressed safflower oil, breadcrumbs (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sea salt, cane sugar, wheat gluten, yeast, malted barley flour), wheat protein isolate, yeast extract (yeast, salt, cane sugar), barley malt extract, wheat flour, butternut squash, granulated garlic, onion powder, wheat flakes, yellow pea flour, garlic, organic expeller pressed palm fruit oil, celery, onion, lemon juice concentrate, sea salt, lentils, dried sweetened cranberries (cranberries, evaporated cane juice sugar, sunflower oil), spices, tomato paste, rubbed sage, rosemary, natural smoke flavor. Mushroom Gravy: Organic wheat flour, yeast extract (yeast, natural flavor, salt), porcini mushroom powder, cane sugar, onion powder, sea salt, shiitake mushrooms, spices. CONTAINS: Wheat

POTATOES & MORE

(V) = Vegan

Garlic Parmesan Mashed Potatoes
Garlic Parmesan Mashed Potatoes

This decadent twist on classic creamy mashed potatoes doubles down on comfort with the addition of garlic and plenty of Parmesan.

Available November 23

Organic yellow potatoes, organic milk, parmesan cheese (pasteurized part-skim cow’s milk, cheese cultures, salt, enzymes, powdered cellulose), butter (cream, salt), organic garlic, kosher salt, garlic powder. CONTAINS: Milk

Parsnip Mashed Potatoes
Parsnip Mashed Potatoes (v)

Root veggies are better together! Take autumnal flavors to the next level with this rustic, vegan spin on mashed potatoes featuring parsnips.

Available November 23

Organic red potatoes, organic parsnip, Earth Balance buttery spread (palm fruit, canola, soybean and olive oil; salt; natural flavor; sunflower lecithin; lactic acid; annatto extract), sea salt, organic black pepper.

Candied Pecan Yams
Candied Pecan Yams

Whipped sweet yams are topped with maple-candied pecans that have been roasted until golden brown. Packaged casserole-style, this dish is ready for your oven!

Available November 23

Organic yams, butter, kosher salt, non-gmo black pepper, candied pecans (pecan, organic maple syrup, sea salt, organic cayenne pepper). CONTAINS: Tree nut, Milk

Coconut Mashed Yams
Coconut Mashed Yams (v)

Dig into our most popular holiday yam dish. To make this vegan mash, we whip yams with coconut milk, cilantro and a hint of garam masala.

Available November 23

Organic yams, organic cilantro, organic coconut milk, garam masala, kosher salt, coconut. CONTAINS: Tree nuts

Classic Sage Stuffing
Classic Sage Stuffing (v)

There’s nothing like fresh-made stuffing during the holidays. Organic vegetables, bread cubes and dried sage make this the ultimate comfort food.

Available November 23

PCC vegetable stock (onion, celery, cabbage, carrot, leek, fennel, parsley, garlic, bay, peppercorn), organic celery, organic onion, organic bread (organic wheat flour, sea salt, yeast), organic cremini mushrooms, olive oil blend (high oleic safflower or sunflower oil, organic olive oil), organic tamari (alcohol, salt, soybeans), sherry wine, organic parsley, organic sage, thyme, sea salt, organic black pepper. CONTAINS: Soy, Wheat

GRAVY & RELISH

(V) = Vegan

Turkey Gravy
Turkey Gravy

Our Turkey Gravy is a labor of love. Diestel Farms Turkey Bones are slow-roasted and simmered with seasonal herbs to create the base for this gravy.

Available November 23

Turkey broth (organic turkey bones, onions, celery, parsley, apple cider vinegar, black pepper, bay leaf, sea salt), flour, chicken fat, butter, vegan worcestershire sauce, sea salt, nutritional yeast, onion powder, black pepper, sage, thyme, rosemary, basil, oregano. CONTAINS: Milk, Soy, Wheat

Mushroom Gravy
Mushroom Gravy (v)

If you’re looking for a vegan, gluten-free gravy, look no further! This crowd-pleaser packs flavor with herbs and a mix of fresh and dried mushrooms.

Available November 23

PCC vegetable stock (onion, celery, cabbage, carrot, leek, fennel, parsley, garlic, bay, peppercorn), organic crimini mushrooms, organic onion, olive oil blend (high oleic safflower or sunflower oil, organic olive oil), sherry wine, mushroom powder (porcini, chanterelle, shiitake, portabella, oyster mushroom), organic tamari (alcohol, salt, soy beans), organic sage, sea salt, thyme, organic black pepper, organic rosemary. CONTAINS: Soy

Cranberry Sauce
Cranberry Sauce (v)

No Thanksgiving table would be complete without cranberry sauce. We simmer plump organic cranberries until they pop for a classic accoutrement.

Available November 23

Organic cranberries, organic apple juice concentrate, organic cane sugar, organic cinnamon stick

Cranberry Orange Relish
Cranberry Orange Relish (v)

Bright oranges, tart cranberries and a little sugar are all it takes to put together this fresh — never heated — spin on cranberry sauce.

Available November 23

Organic cranberries, organic oranges, organic cane sugar.

VEGETABLES & MORE

(V) = Vegan

Roasted Brussels Sprouts
Roasted Brussels Sprouts (v)

Our most popular holiday dish, these cruciferous veggies are roasted to perfection and tossed in cider vinegar.

Available November 23

Brussels sprouts, olive oil blend (high oleic safflower or sunflower oil, organic olive oil), cider vinegar, sea salt, organic black pepper.

Grilled Green Beans
Grilled Green Beans (v)

Complete your feast with a holiday crowd favorite. We toss green beans with garlic, salt and pepper, and then grill them until they caramelize.

Available November 23

Green beans, olive oil blend (high oleic safflower or sunflower oil, organic olive oil), cider vinegar, sea salt, organic black pepper

Winter Squash
Winter Spiced Squash

Rounds of sweet delicata squash are tossed with garam masala, featuring a medley of seasonal spices, before they’re baked until golden and tender.

Available November 23

Organic delicata squash, olive oil blend (high oleic safflower or sunflower oil, organic olive oil), sea salt, garam masala (cardamom, cinnamon, clove, cumin, pepper, coriander), organic black pepper)

Honey Ginger Roasted Carrots
Honey Ginger Roasted Carrots

Let us do the chopping and roasting for you. Vibrant carrots come together with sweet honey, bright orange juice and zesty ginger to liven up a classic side.

Available November 23

Organic wedge cut carrot, wildflower honey, orange juice concentrate, olive oil blend (high oleic safflower or sunflower oil, organic olive oil), organic ginger. 

DESSERTS

(V) = Vegan

PCC Pumpkin Pie
PCC Pumpkin Pie

Locally crafted by Willamette Pies just for PCC, this Thanksgiving classic features a perfectly flaky crust with a velvety filling of fresh pumpkin puree and warm autumn spices.

Available now

Filling (pumpkin, sweetened condensed milk (whole milk, sugar), cage free eggs (egg, citric acid), cane sugar, sea salt, cinnamon, ginger, allspice), Crust (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), RSPO palm oil, water, cane sugar, sea salt, cage free eggs (egg, citric acid) CONTAINS: WHEAT, MILK, EGG
 
Crust: organic coconut oil, butter, unbleached wheat flour, water, salt

PCC Vegan Pumpkin Pie
PCC Vegan Pumpkin Pie (v)

Entrusted with our beloved recipe, Tartistes makes a vegan rendition of pumpkin pie using rich coconut milk. Complete with a tender crust, this dessert rivals traditional takes.

Available now

Pumpkin, coconut milk, organic cane sugar, sustainably sourced palm oil, pastry flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, unbleached wheat flour, brown sugar, salt, egg replacer, cinnamon, arrowroot flour, organic cornstarch, ground cloves, ginger. CONTAINS: Wheat, Tree Nut

PCC Marionberry Pie
Whidbey Marionberry Pie

Locally crafted by Whidbey Pies, this dessert was made for Northwest tables. Sweet-tart marionberries — a hybrid of regional blackberry varieties — are encased in a buttery, flaky crust.

Available November 24

Marionberry blackberries, organic cane sugar, unbleached wheat flour, organic coconut oil, tapioca, butter (milk), tapioca starch, salt, water, cream. CONTAINS: WHEAT, MILK, TREE NUTS

PCC Chocolate Raspberry Ombre Cake
PCC Chocolate Raspberry Ombre Cake

This decadent dark chocolate cake is filled with milk chocolate mousse and raspberry preserves. Finished with an ombre buttercream and chocolate truffle ganache, this dessert is sure to dazzle.

Available November 12

Organic Unbleached Flour (Wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Organic Cane Sugar, non-GMO Canola Oil, Cocoa Powder, Butter, Cream, Egg Yolks, Whipping Cream, semi-sweet Chocolate, Raspberry Jam (Raspberries with seeds, Cane Sugar, Water, Pectin, Sodium Citrate, Citric Acid, Elderberry Concentrate, Natural Red Radish Pigment) Egg Whites, Red Wine Vinegar, Baking Soda, Invert Sugar, Natural Vanilla, Rum, Salt. CONTAINS: Eggs, Milk, Wheat

Belle Epicurean Buche de Noel
Belle Epicurean Buche de Noel

Serve an edible masterpiece for dessert! Layers of chocolate kirsch mousse and cocoa almond cake are covered with chocolate ganache and topped with sugared cranberries, meringue mushrooms and almonds.

Available December 10

Cream, cane sugar, butter, non-GMO flour, cocoa, eggs, rum, honey, hazelnut syrup, almond meal, organic coconut oil, almond extract, espresso powder, Irish cream, vanilla extract, baking powder, imported sea salt, kirsch, gelatin.

Belle Epicurean Pumpkin Buche
Belle Epicurean Pumpkin Buche

This fresh take on a traditional Buche de Noel offers layers of pumpkin and vanilla bean mousse encased in almond butter cake and finished with fresh pumpkin buttercream.

Available November 12

Cane sugar, butter, non-GMO flour, honey, cream, pumpkin, eggs, cream cheese, brown sugar, almond meal, egg yolks, almond extract, baking powder, vanilla extract, house vanilla syrup, earl grey tea, sea salt, gelatin, cinnamon, nutmeg, clove, ginger, vanilla bean powder.