Search Sound Consumer

Showing 31 - 45 of 45 results

Sound Consumer

News bites, October 2004

Toxic Teflon, Most cancers environmental, Food prices, and more ...crucifers blocks the division of cells that are already cancerous. SUL is abundant in vegetables such as broccoli, brussels sprouts and [...]

Toxic Teflon, Most cancers environmental, Food prices, and more ...crucifers blocks the division of cells that are already cancerous. SUL is abundant in vegetables such as broccoli, brussels sprouts and [...]

Sound Consumer

Setting a sustainable table

...bounty from his lush crops. We can continue to enjoy his locally grown Brussels sprouts, collards, kale and beets through December — some of them through March. Our good neighbors...

...bounty from his lush crops. We can continue to enjoy his locally grown Brussels sprouts, collards, kale and beets through December — some of them through March. Our good neighbors...

Sound Consumer

Letters to the editor, January 2005

Food allergies and chocolate cake, Recipe choices, Member bonus days, and more ...know anyone who has trouble finding recipes for sweet and fat-laden treats. But I do know lots of [...]

Food allergies and chocolate cake, Recipe choices, Member bonus days, and more ...know anyone who has trouble finding recipes for sweet and fat-laden treats. But I do know lots of [...]

Sound Consumer

In praise of the wild mushroom

...rocks. The fungus uptakes the dissolved minerals and transports them to the tree roots. Mycologist Paul Stamets, founder of Fungi Perfecti in Olympia, reports that when broccoli and Brussels sprouts...

...rocks. The fungus uptakes the dissolved minerals and transports them to the tree roots. Mycologist Paul Stamets, founder of Fungi Perfecti in Olympia, reports that when broccoli and Brussels sprouts...

Sound Consumer

PCC Farmland Trust

...before you know it! As the weather continues to warm up, we’re also planting what will become our fall and winter crops of kale, cabbage, Brussels sprouts and collards. You’ve...

...before you know it! As the weather continues to warm up, we’re also planting what will become our fall and winter crops of kale, cabbage, Brussels sprouts and collards. You’ve...

Sound Consumer

Is nutritious delicious?

When foods are described as "healthy," they often are perceived as the opposite of delicious. Researchers have found that if the exact same food is given to a taste panel [...]

When foods are described as "healthy," they often are perceived as the opposite of delicious. Researchers have found that if the exact same food is given to a taste panel [...]

Sound Consumer

Insights by Goldie: As the season turns, return to the new seasonal fare

...potatoes, parsnips, Brussels sprouts, leeks, onions, garlic, shallots and ginger root. Collectively, such superior vegetables — together with whole grains, legumes, herbs, spices, nuts and seeds — form the foundation...

...potatoes, parsnips, Brussels sprouts, leeks, onions, garlic, shallots and ginger root. Collectively, such superior vegetables — together with whole grains, legumes, herbs, spices, nuts and seeds — form the foundation...

Sound Consumer

The gifts of local growers

For those who create their shopping list based on the availability of local organic produce, July is most notable for its steadiness and abundance. Four farm and the farmers who [...]

For those who create their shopping list based on the availability of local organic produce, July is most notable for its steadiness and abundance. Four farm and the farmers who [...]

Sound Consumer

Taking stock of seed in February

...is an ideal microclimate for vegetable seed production, one of only a few in the world suited for brassica (cauliflower, Brussels sprouts and cabbage) seed production. Nash is growing an...

...is an ideal microclimate for vegetable seed production, one of only a few in the world suited for brassica (cauliflower, Brussels sprouts and cabbage) seed production. Nash is growing an...

Sound Consumer

The first farm: January harvest and a forecast

The New Year on the Dungeness Delta brings Brussels sprouts, kale and super-sweet carrots to our tables — as well as gratitude for such bounty to our hearts and busy [...]

The New Year on the Dungeness Delta brings Brussels sprouts, kale and super-sweet carrots to our tables — as well as gratitude for such bounty to our hearts and busy [...]

Sound Consumer

The joy of vegetables

I’m a home gardener and nutrition educator, and for nearly four decades have pushed the pleasures and health pluses gained from everyday feasting on seasonal vegetables, fruits and nuts. Plant-based [...]

I’m a home gardener and nutrition educator, and for nearly four decades have pushed the pleasures and health pluses gained from everyday feasting on seasonal vegetables, fruits and nuts. Plant-based [...]

Sound Consumer

Insights by Goldie: Probiotics: Time to get cultured … food, that is!

Today’s frantic, fast, food-fueled lifestyle is a sharp contrast to the deeply satisfying experience of making healthful foods in our own kitchens. I especially encourage you to discover the delicious [...]

Today’s frantic, fast, food-fueled lifestyle is a sharp contrast to the deeply satisfying experience of making healthful foods in our own kitchens. I especially encourage you to discover the delicious [...]

Sound Consumer

Questions about Mexican organics?

In winter and early spring, while most of our regional farms lie dormant, grocery store produce sections remain well stocked with fresh fruits and vegetables. Much of this vast selection [...]

In winter and early spring, while most of our regional farms lie dormant, grocery store produce sections remain well stocked with fresh fruits and vegetables. Much of this vast selection [...]

Sound Consumer

There's farming and then there's farming

...a subtle delirium. “Fuzzy rows of carrots streak to the west, flanking scalloped tufts of green and red lettuces. Palm-tree-shaped Brussels sprouts transform a service drive into The Grand Boulevard....

...a subtle delirium. “Fuzzy rows of carrots streak to the west, flanking scalloped tufts of green and red lettuces. Palm-tree-shaped Brussels sprouts transform a service drive into The Grand Boulevard....