Italian Pasta Tour

Iole Aguero

Adults, Demo

Italian Pasta Tour

Instructor: Iole Aguero

Adults, Demo

Price

Members: $50.00, Non-members: $55.00

Description

Travel the regions of Italy with Iole and get a taste of each area’s distinct cuisine. She’s recently returned from a long visit to her home country and has brought back classic pasta recipes to share, along with plenty of stories to round out the menu. Sit back and enjoy the culinary trip.

Menu

  • Spaghetti alla Siracusa with Sundried Tomatoes, Capers, Golden Raisins, Pine Nuts and Anchovies
  • Fresh Pasta with Lucania Sauce, Sausages and Wine
  • Sicilian Pesto with Ricotta, Tomatoes and Almonds served over Pasta
  • Roman Spaghetti with Cacio and Pepe (Spaghetti with Romano Cheese and Black Pepper)

Dietary Notes: With meat, seafood, dairy and eggs.

Open Classes

  • Issaquah PCC
    Wednesday, May 29, 6:30 - 9:00 pm

    Membership

    Not a member? Join our co-op and receive a discount on this class along with additional member benefits.


    Class Details

    Wednesday, May 29, 6:30 - 9:00 pm, Issaquah PCC

    Total Cost: $55.00

    The following class has been added to your cart:

    Italian Pasta Tour

    Wednesday, May 29, 6:30 - 9:00 pm, Issaquah PCC


  • Edmonds PCC
    Thursday, May 30, 6:30 - 9:00 pm

    Membership

    Not a member? Join our co-op and receive a discount on this class along with additional member benefits.


    Class Details

    Thursday, May 30, 6:30 - 9:00 pm, Edmonds PCC

    Total Cost: $55.00

    The following class has been added to your cart:

    Italian Pasta Tour

    Thursday, May 30, 6:30 - 9:00 pm, Edmonds PCC


  • Redmond PCC
    Tuesday, June 4, 6:30 - 9:00 pm

    Membership

    Not a member? Join our co-op and receive a discount on this class along with additional member benefits.


    Class Details

    Tuesday, June 4, 6:30 - 9:00 pm, Redmond PCC

    Total Cost: $55.00

    The following class has been added to your cart:

    Italian Pasta Tour

    Tuesday, June 4, 6:30 - 9:00 pm, Redmond PCC


  • Green Lake Village PCC
    Wednesday, June 12, 6:30 - 9:00 pm

    Membership

    Not a member? Join our co-op and receive a discount on this class along with additional member benefits.


    Class Details

    Wednesday, June 12, 6:30 - 9:00 pm, Green Lake Village PCC

    Total Cost: $55.00

    The following class has been added to your cart:

    Italian Pasta Tour

    Wednesday, June 12, 6:30 - 9:00 pm, Green Lake Village PCC


  • Columbia City PCC
    Thursday, June 13, 6:30 - 9:00 pm

    Membership

    Not a member? Join our co-op and receive a discount on this class along with additional member benefits.


    Class Details

    Thursday, June 13, 6:30 - 9:00 pm, Columbia City PCC

    Total Cost: $55.00

    The following class has been added to your cart:

    Italian Pasta Tour

    Thursday, June 13, 6:30 - 9:00 pm, Columbia City PCC


  • Bothell PCC
    Tuesday, June 18, 6:30 - 9:00 pm

    Membership

    Not a member? Join our co-op and receive a discount on this class along with additional member benefits.


    Class Details

    Tuesday, June 18, 6:30 - 9:00 pm, Bothell PCC

    Total Cost: $55.00

    The following class has been added to your cart:

    Italian Pasta Tour

    Tuesday, June 18, 6:30 - 9:00 pm, Bothell PCC


  • Burien PCC
    Wednesday, June 19, 6:30 - 9:00 pm

    Membership

    Not a member? Join our co-op and receive a discount on this class along with additional member benefits.


    Class Details

    Wednesday, June 19, 6:30 - 9:00 pm, Burien PCC

    Total Cost: $55.00

    The following class has been added to your cart:

    Italian Pasta Tour

    Wednesday, June 19, 6:30 - 9:00 pm, Burien PCC


Additional Notes

  • Cancellation Policy: Refunds or class credit will be given in full if you cancel your registration at least seven days before the class, or if a class is cancelled.
  • Out of respect for people with chemical sensitivities, we ask that fragrances and scented products not be worn in class.
  • For your comfort, you may want to dress in layers; classroom temperatures fluctuate when ovens and stoves are in use.
  • For hands-on classes, you are welcome to bring an apron. Please wear comfortable, closed-toe shoes.
  • You will usually receive 4 to 5 nice bites of each recipe prepared in class. We recommend eating a light meal or snack before class, as most samples are generally served towards the end of class.
  • Need to find a store location? View stores.

Questions?

Visit our FAQ section or contact us.

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