So it's your turn to host Thanksgiving become an expert in no time with chef Diem's crash course in all things festive feasting! Learn to roast a whole turkey and make giblet gravy, perfectly cook green beans, and craft a pecan tart with freshly whipped cream for an enticing divergence from the classic pie.
With poultry, dairy and eggs.
AGE 21 AND OVER; PHOTO I.D. REQUIRED
- Cheddar Cheese Puffs
- Whole Roast Turkey with Apple and Sage Dressing
- Giblet Gravy
- Green Beans Almondine
- Caramel-Pecan Tart with Pumpkin-Nutmeg Whipped Cream
- Wines to pair
Green Lake Village PCC
Thursday, November 21, 6:30 - 9:30 pmRegister for class