2-Day Holiday Breads Workshop

Laurie Pfalzer

Hands-On
 
Vegetarian
2-Day Holiday Breads Workshop

MENU

  • Italian Panettone
  • Babka
  • Cherry-Cardamom Braided Holiday Bread
  • Whole Grain Cranberry Bread

2-Day Holiday Breads Workshop

Instructor: Laurie Pfalzer

Price: Members: $110, Non-members: $120

Hands-On
  
Vegetarian

Description

Bake the most of the holiday season with this two-day intensive from professional pastry chef Laurie Pfalzer. The first day, you'll prepare starters and ingredients for yeast doughs to gain a foundational understanding of techniques and ingredient selection. On day two, you'll dig in and make the doughs yourself, learning to shape, proof, bake and finish four flavorful breads from different culinary traditions.

Dietary Notes

Vegetarian with dairy and eggs.

MENU

  • Italian Panettone
  • Babka
  • Cherry-Cardamom Braided Holiday Bread
  • Whole Grain Cranberry Bread

Classes

Issaquah PCC

  • Day 1: Thursday, December 12, 6:00 - 8:30 pm
    Day 2: Friday, December 13, 5:00 - 8:30 pm

    Only 1 spot left

    Membership

    Not a member? Join our co-op and receive a discount on this class along with additional member benefits.


    Class Details

    Thursday, December 12 through Friday, December 13, Issaquah PCC

    Total Cost: $120

    The following class has been added to your cart:

    2-Day Holiday Breads Workshop

    Thursday, December 12 through Friday, December 13, Issaquah PCC


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