Producer Partnerships
Leslie Mackie opened Macrina Bakery in 1993, fulfilling a life-long dream to own a business of her own. Leslie Mackie, Macrina Bakery Leslie Mackie opened Macrina Bakery in 1993, fulfilling [...]
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Leslie Mackie opened Macrina Bakery in 1993, fulfilling a life-long dream to own a business of her own. Leslie Mackie, Macrina Bakery Leslie Mackie opened Macrina Bakery in 1993, fulfilling [...]
This winter, PCC will offer a delicious new field-to-table private label baguette made from wheat grown at a PCC Farmland Trust farm and baked by Macrina Bakery. by Molly Goren...
...you’ll find a whole lot of loaves to love. Macrina Bakery Now with a long list of national accolades and a routine winner of Seattle’s “Best of” press competitions, Macrina...
...baking qualities and nuanced flavors. “What that flour brings to the loaf is this remarkable flavor and a beautiful caramelization…It’s a significant change,” said Leslie Mackie, founder of Macrina Bakery,...
We work directly with Northwest producers and makers, who craft one-of-a-kind finds that are organic, fairly traded and non-GMO.
A new partnership “upcycles” leftover artisan breads instead of composting them.
...made from wheat grown at a PCC Farmland Trust farm and baked by Macrina Bakery. This winter, PCC will offer a delicious new field-to-table private label baguette made from wheat...
...a few recipes to help you celebrate the spring season. Producer Partnerships Producer Partnerships Leslie Mackie opened Macrina Bakery in 1993, fulfilling a life-long dream to own a business of...
However you celebrate, this is the season of giving and we have a number of gift options to help you share the joy of this holiday season. ...classes, such as [...]
Compostable labels • Yellow corn nutrients • Kale and chemicals • Organic bread questions • Seed oils
3 irresistible combos ...breads we love Macrina Bakery Baguette A classic French loaf with a soft interior and crunchy exterior. Choose from Plain or Seeded. The Essential Baking Company Focaccia [...]
This culinary training program demonstrates that social impact can be sustainable — and that everybody loves good cookies. By Naomi Tomky, guest...
...specially crafted for the co-op by Macrina Bakery. Available this November, the baguette is made from organic whole wheat from Williams Hudson Bay Farm in Touchet, Wash., a Salmon-Safe and...
West Seattle PCC, Food bank packaging parties, Tilth Harvest Festival, and more ...locally sourced dinner with live music, hosted by King County Executive Dow Constantine and Macrina Bakery’s Leslie Mackie. [...]
Learn About PCC Community Markets through the years. Read about the history of PCC and view our co-op through the years.